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Lamb Meatballs

Posted by in Main courses, Recipes

A recipe with a rich tomato sauce and small, juicy, lamb meatballs with rosemary and mint for flavour. Best enjoyed with spaghetti or tagliatelle - leftovers will freeze and taste great in a few weeks time.

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Herby meatballs

Posted by in Main courses, Recipes

This is a recipe I don't make as often as I should. After cooking it last night, it's gone once again to the top of my "what to make with beef mince" list, above spaghetti bolognese, cottage pie and burgers

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